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Clyde Lewis | August 2, 2021


It is August alreadySummer is coming to a close and back in June I remember calling it “the Summer of Transition.” Someone asked me what I meant by calling it that and to put it simply — I felt that it would take a whole Summer to incrementally transform society into a monstrous mirror image of itself, the beginning what the “New Normal” is, and well it is obvious that the transitory process is well underway.

Ever since I did the show about the writing on the wall, I have received emails form people telling me that they are frustrated because many people they know and that they love just don’t see the writing on the wall.

Well in actuality. people can lie to themselves and say that they do not see the writing on the wall or where things have been heading for the past 17 months but they have, they have seen the signs along the way. The signs were written in big enormous letters — it is just that they are too proud to say that perhaps what they thought was going to work itself out in the end, hasn’t and it won’t any time soon because of a little something called cause and effect.

I can’t go back and go over old material that I did months of even years ago– my record has been consistent.

I have given documented evidence of the plan for totalitarianism for some time now. I have read you the agendas, put the documents in the aftermath library for research and have worked very hard to give you sound information so that you can prepare for what is coming.

We have even named the names of who THEY are, what their plan is, what they want for all of us, and, what THEY want to take from you.

One of THEM is Nancy Pelosi.

I was alerted to a story in Newsweek about a protest that took place where Nancy Pelosi lives in San Francisco.

Nancy Pelosi’s California home has been targeted by protesters who taped a fake eviction notice on the House Speaker’s front door and demanded an extension of the federal eviction moratorium.

About 40 activists arrived outside Pelosi’s San Francisco home on Saturday, just hours before the moratorium’s last extension expired leaving more than 10 million Americans facing the prospect of being told to leave their homes.Pelosi 'hopeful' Biden will extend eviction moratorium

The notice, one protester told KCBS Radio, read: “Dear Speaker Pelosi, you are hereby given immediate notice that millions of Americans will face eviction tonight when the eviction moratorium expires.

One of the protesters stated that the reason that they we’re at her house is that she has a beautiful mansion in Pacific Heights in San Francisco, and it shows how out of touch she is with the people that are facing a situation of eviction.”

One of the rumors about Pelosi is that she has a huge freezer that is loaded with meat and ice cream. She has food stored as well in case of emergencies.

She may not be “in touch” with her constituents, but when the homeless become hungry she will be the first to say, “let them eat Cake.”

The scarcity agenda is well underway, and the transition is not a conspiracy theory.

Many of my theories, of course, can be challenged but many of the facts shouldn’t be and I have had to put aside much of my speculative nature in favor of fact finding in order to warn you that things are going to get pretty dicey soon and I hope that we can get through it together with minor scratches. The problem though is that the majority will not and the reason is because they are far too trusting of leaders that are pushing us to a transitory footing and in order to move people in the direction they want — there has to be a catalyst, a form of tough love with less love and more authoritarian muscle.

We have watched as the New Normal transformed our societies into paranoid, pathologized, authoritarian dystopias where people now have to show their “papers” to see a movie or get a cup of coffee and publicly display their ideological conformity to enter a supermarket and buy their groceries.

During a recent broadcast on CNN, Don Lemon went on a tirade about how he believes that the only people who should be able to buy and sell are those who get vaccinated. he started by saying that the unvaccinated should not be allowed to shop or get food.CNN's Don Lemon calls for 'rules' to force vaccinations: 'It has nothing to do with freedom ... liberty' | Fox News

Lemon said:

“Um, I don’t know, I’m sure a lot of people are not going to agree with this but, um, don’t get the vaccine, you can’t go to the supermarket,” Lemon blathered in a lengthy monologue.

“Don’t have the vaccine, you can’t go to the ballgame. Don’t have the vaccine, can’t go to work. You don’t have the vaccine; you can’t come here. No shirt, no shoes, no service,” he smugly continued.

Lemon further stated that he thinks this is where “we should be right now.”

“They’re, you know, circular logic, they just keep going back and saying, well, it’s my freedom, it’s whatever, I’m free,” Lemon went on and on .

Well, your kid’s not free to give other kids meningitis in schools, you’ve got to take a vaccine to do that. You’ve got to take vaccines in order to get, to be, employed. So, ah, what is the big deal? And all these people are saying, I don’t want to put this stuff in my body, they’re out drinking on the weekend and putting other substances in their bodies that’s way worse for them then a vaccine, so, come on, let’s be real.”

To make such a claim shows how pitifully foolish and unprofessional Lemon is. But of course this is from a guy who once stated that the biggest terror threat in this country are white men.

I am sure the next big thing for him will be to encourage the medical raping of individuals by jabbing them by force.

You want thew views of an extremist? There you go, and he says it all because he is another mouthpiece of the state and even of you don’t pay attention to him, you should.

We are seeing more of these fascists and extremists getting a platform to say what is coming and when you start hearing about how they want to keep you from shopping — it is just one more way they want you to starve to death –and they have many fail-safes in place in order for you to suffer if you do not comply.

The supply chain for food is taking a big hit as prices are going up and your ability to eat culturally appropriate food is waning.

About a week or two ago

Taco Bell was warning that some of customers’ favorite items might not be available.Taco Bell Restaurants Experience Ingredient, Hot Sauce Shortages | Food & Wine

The chain apologized saying that because of “national ingredient shortages and delivery delays” that Taco Bell locations might be out of some options.

“Apologies for the inconvenience and we hope to feed fans’ current Taco Bell cravings again soon,” Taco Bell said in a statement to CNN Business. It didn’t specify which menu items or cities were affected.

Taco Bell is the latest restaurant chain to be affected by global supply chain disruptions that have rippled across industries. Fast food chains have been hit particularly hard in recent months by a labor shortage and low inventory on some key ingredients.

Chick-fil-A recently limited the number of sauces it’s giving out to customers because of limited stock. Starbucks also apologized to customers for being out of some items, including oat milk.

Walmart has had out-of-stocks and empty shelves at some stores in recent months. CEO Doug McMillon attributed it to high demand and supply chain challenges during the pandemic.Walmart CEO Asks Americans Shop Once a Week Rather Than Stocking up

However, with the drought and other problems facing the country store shelves will certainly see less and less of your reliable brands of food on store shelves.

As you may have already guessed meat has been under attack and the industry not only faced a crisis when hackers attacked JBS, one of the world’s largest international meat processors but there are also other indicators that are discouraging that consumption of meat.

More than 295,000 pounds of raw beef products are being recalled because they may be contaminated with E. coli.

Greater Omaha Packing, an Omaha, Nebraska meat processor, is recalling select products produced on July 13, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced last Thursday.Greater Omaha Packing recalls 295K pounds of raw beef

According to the recall notice, these items were distributed to further processors in Illinois, Indiana, Minnesota and Nebraska. A list of where the products were sold was not included in the recall.

The products have an establishment number “EST. 960A” inside the USDA mark of inspection.

Also there is news that at the beginning of next year, California will begin enforcing an animal welfare proposition approved overwhelmingly by voters in 2018 that requires more space for breeding pigs, egg-laying chickens and veal calves. National veal and egg producers are optimistic they can meet the new standards, but only 4% of hog operations now comply with the new rules. Unless the courts intervene or the state temporarily allows non-compliant meat to be sold in the state, California will lose almost all of its pork supply, much of which comes from Iowa, and pork producers will face higher costs to regain a key market.

Animal welfare organizations for years have been pushing for more humane treatment of farm animals, but the California rules could be a rare case of consumers clearly paying a price for their beliefs.

With little time left to build new facilities, inseminate sows and process the offspring by January, it’s hard to see how the pork industry can adequately supply California, which consumes roughly 15% of all pork produced in the country.

California’s restaurants and groceries use about 255 million pounds of pork a month, but its farms produce only 45 million pounds, according to Rabobank, a global food and agriculture financial services company.

The National Pork Producers Council has asked the U.S. Department of Agriculture for federal aid to help pay for retrofitting hog facilities around the nation to fill the gap. Hog farmers said they haven’t complied because of the cost and because California hasn’t yet issued formal regulations on how the new standards will be administered and enforced.National Pork Producers Council asks USDA to support faster slaughterhouse speeds | The Gazette

If half the pork supply was suddenly lost in California, bacon prices would jump 60%, meaning a $6 package would rise to about $9.60, according to a study by the Hatamiya Group, a consulting firm hired by opponents of the state proposition.

The pork industry has filed lawsuits but so far courts have supported the California law. The National Pork Producers Council and a coalition of California restaurants and business groups have asked Gov. Gavin Newsom to delay the new requirements. The council also is holding out hope that meat already in the supply chain could be sold, potentially delaying shortages.

This again is another example of how powerful entities looking to suppress carbon emissions want to take away your choice of eating meat.

Even though the mainstream media downplays the conspiracy against meat — it is obvious that there is.

If you recall in 2015, there were plans set in place by the United Nations 2030 Summit stating that the American diet would have to change and that would include a drastic reduction in meat consumption.

The United Nation’s stated that there should be dietary guidelines in place for the entire world which includes the regulations of animal-based proteins.

Before the Climate debate was replaced with the COVID-19 debate, there was a push for the 2030 ideal diet proposed by the technocrats which literally limits and then virtually eliminates animal proteins from the human diet.New Food Metrics Provide Better Information on Access to Nutritious Foods in Africa – Food Tank

The thing that is most disconcerting is at least one in five people could not afford science’s ‘ideal diet’ designed to feed 10 billion people without hurting the planet, according to a study.

There has been a concerted effort to market alternatives for protein including the use of mealworms, crickets and cockroaches. Impossible meat is now offered as a choice at fast food restaurants and they way things are going I am sure that many people would be forced to eat road kill.

We are in the last vestiges of the Summer of transition in one of the most serious crises in world history. We are living history, yet our understanding of the sequence of events since January 2020 has been blurred.

Worldwide, people have been misled both by their governments and the media as to the causes and devastating consequences of the COVID-19 “pandemic”.

The unspoken truth is that the novel coronavirus provides a pretext and a justification to powerful financial interests and corrupt politicians to precipitate the entire world into a spiral of mass unemployment, bankruptcy, extreme poverty and despair. More than 7 billion people worldwide are directly or indirectly affected by the corona crisis.

It appears that a sick population is now being told that they need to starve as well. However it will not only be the unvaccinated that will starve –everyone will if they are not prepared with some sort of food storage or water storage.

This was predicted and the writing was most definitely on the wall as I have urged you to prepare for what is coming.

According to Farm Progress, the U.S. lost 4,400 farms in 2020 alone. Average family farm size has remained more or less stable, while Big Agriculture farms, such as CAFOs, have grown noticeably. Big Ag tends to be hard on both animals and the environment. However, the U.S. has lost dairy farms at a shocking rate.

US Drought Meter, a weekly map shows both the geographic areas affected and drought intensity. As of July 27, the data shows nearly 1/3 of the United States is in the Extreme and Exceptional Drought categories, including all West Coast farm countries.

In comparison to last week, a robust Southwestern monsoon circulation delivered drought-easing rainfall, sparking localized flash flooding across large sections of the Four Corners States, as well as the southern Great Basin.

If you recall, we had pointed out that former head of the CIA, John Brennan, talked about weather modification and geoengineering and how it can create drought in many parts of the globe and flooding in other parts.. Climate Change, of course, will be blamed although there are good arguments that much of what is happening in geoengineering.

99% of spring wheat production is in drought-stricken areas right now. 99% of durum wheat production is in the drought-stricken areas of the United States.84% of barley is affected as well. the alfalfa crop is also in crisis and this affects the meat business as well.

Most of the animal inventories are within areas experiencing moderate drought, with the exception of sheep farming we will see some inflation rates that will go up substantially.

32% of cattle 46% of hogs, and 48% of milk cows are grown in drought-sicken areas. That’s actually pretty high, Milk production could take a big hit combined with the a pork meat shortage — you don’t think this will have an effect on you?

Farmers in Utah are currently dealing with 75% less water than they had last year. Many Utah farmers were forced to plant fewer crops including hay, a staple in livestock feeding. Many farmers will have to sell or slaughter their livestock because they can’t feed or water them. Which dramatically affects future meat prices.

In North Dakota, many pastures are empty as drought left ranchers with no other choice than to sell their herds off to be slaughtered.

Imagine what famine and a pandemic are going to do to the civility of the people.

We have watched as the New Normal transformed the majority of the masses into hate-drunk, hysterical mobs destroying cities and we have seen incidents of gun crimes up as well.

Can you imagine a food war?

In addition to civil unrest and rising crime, we’re now facing threats to our food supply in the form of drought, fire, and foreign ownership of our farmlands and food processing facilities. Whether it’s meat or vegetables, potatoes or pasta, food is a huge issue. Food tensions have been the cause of many wars throughout history.

We have watched as the New Normal has done precisely what every totalitarian movement in history has done before it, right by the numbers. We pointed all this out, each step of the way.

Again, the writing is on the wall and the agenda is obviously being pushed and people are still claiming that this is conspiracy theory — I guess you can tell yourself it is coincidence or you can conclude that the world is finally coming to an end.

But that would be too easy.

The global elitist establishment is implementing a new, more openly totalitarian structure of society and method of rule. They are revoking our constitutional and human rights, transferring power out of sovereign governments and democratic institutions into unaccountable global entities that have no allegiance to any nation or its people.

Think about this: many companies that provide us our food are under foreign ownership – several of our largest food processing plants, such as Smithfield and JBS, are Chinese-owned.The Chinese Billionaire Whose Company Owns Troubled Pork Processor Smithfield Foods

In 2013, a Chinese firm purchased Smithfield Foods: As part of that 2013 sale, a Chinese company now owns 146,000 acres of prime U.S. farmland.

Nationwide, the numbers hint at growing global interest in U.S. farmland as an investment opportunity. By the end of 2019, foreign entities held an interest in nearly 35.2 million acres of U.S. agricultural land, representing 2.7 percent of all privately held farmland, according to USDA. That’s about a 60 percent increase from 2009 when foreign entities held an interest in only 22.2 million acres or 1.7 percent of privately held farmland.

Foreign entities are not the only ones buying up U.S. farmland. Non-farmer domestic entrepreneurs and investors also want a piece of the agricultural pie, which will also drive up the cost of agricultural production.

Institutional investors—pension funds, university endowments, private foundations, and other organizations that manage huge pools of capital are increasingly incorporating farmland into their investment portfolios.

The time for people to “wake up” is over.

I could care less what you believe about the virus, or its mutant variants, or the experimental “vaccines.” This isn’t an abstract argument over the science– the reality is scarcity is their next move and their answer will be the building of what they believe to be a secure and fool proof technocracy.

But first, we need to weather the approaching storm.

The possibility of global civil war. This isn’t the end of the road to totalitarianism, but I’m pretty sure we are in the home stretch. It feels like things are about to get ugly.

Very ugly. Extremely ugly.

We are staring down the barrel of a confluence of several scenarios–each of which individually is a significant, life-changing event but which are together conspiring is a dangerous and incendiary situation: food shortages, inflation, and a breakdown of the supply chain.

A new media narrative today acknowledges food shortages, and blames animal agriculture, indicating we are reaching an inflection point in the collapse. Expect things to accelerate from here. 

Once you understand how the global reset strategy and its corporate food regime operates and how foreign interests shapes and benefits from a food regime based on an exploitative ‘stuffed and starved’ strategy, you realize that genuine political and economic solutions are required if we are to feed the world and ensure equitable food security.

But until then, preparedness is up to you – and survival is the most important thing in times of crisis.

Written by Clyde Lewis

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